Our lamb ragù is a cozy and comforting dish that's perfect for a chilly evening. Made with ground lamb, tomatoes, and herbs, this sauce is slowly simmered for hours to achieve a deep, rich flavor. Serve over your favorite pasta for a delicious and filling meal.

If you're looking for a dish with bold flavors and exotic spices, look no further than our Moroccan-style lamb stew. This dish features tender pieces of lamb, sweet potatoes, and chickpeas in a fragrant blend of spices, including cumin, coriander, and cinnamon. Serve with fluffy couscous for a complete meal.

Looking to mix things up for your Sunday roast?   Yes, thought so! Here's a slow cooked Victoria Hill Lamb shoulder that will have you coming back for more.   

It doesn't get much better than slow-cooked lamb with a fresh and flavourful salad. Prepped in under 15 minutes, spend your day out of the kitchen and catching up with friends.